Synergy Technologies, Inc. is a privately owned Shreveport, Louisiana based specialty chemical company focused upon food protection. The firm produces and markets a revolutionary line of processing aids and antimicrobial products that can be used to provide a safe, non-toxic and economical solution to fight harmful food borne pathogens such as Salmonella, E. coli, Listeria and Campylobacter.

The company’s products have been reviewed by both the U.S. Food and Drug Administration and the USDA Food Safety Inspection Service, and subsequently obtained the necessary letters of “no objection” regarding their use for specific applications in food processing.

The SYNTRx® product family’s patent pending technology combines a synergistic blend of food grade acids to create a highly buffered solution with some remarkable properties. For example, at application use concentrations the acidic solution acts as a powerful antimicrobial which is effective in reducing the pathogenic bacterial loading present on poultry, red meat and vegetables during processing.

SYNTRx is odorless, colorless, tasteless and completely phosphate and alcohol free. At use applications, the product is completely non-toxic, safe on human and animal tissue and will not attack stainless steel equipment.